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Chapter 01 — The Table
Experience the culinary artistry of Chef Peter Botros at Violette's Restaurant, where each visit is transformed into a memorable dining affair set against a backdrop of unique ambiance. Here, we specialize in an eclectic blend of contemporary American and Italian cuisine, with each dish crafted to elevate your dining experience to new heights.
Join us for our seven-day-a-week brunch, a lavish celebration of flavors designed to delight, or come evening, unwind with a dinner menu curated for sharing.
Chapter 03 — The Week
All Specials →Chapter 04 — Private Dining
Seeking the perfect venue for your private event? Explore the fusion of elegance and neighborhood allure at Violette’s Restaurant. Whether you’re hosting a large gathering or an intimate soirée, our versatile space can accommodate events of all sizes. Let us bring your dream event to life with our expert team and elevated dining experiences.
Chapter 06 — Why We're Here
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Bread & Butter Hospitality Is Committed To Cancer Treatment And Research
As part of our mission, we have committed to raising money for the Florina Cancer Center.
Like many others we have lost loved ones who were near and dear to our hearts. This commitment is in honor of Violette Botros, Sally Farinacci Curtis, Ralph and Andrea Zurlo and all of those who have lost their battle. Together our family of restaurants—The Stone House, Violette's, Sally's Southern, Sofia's Taqueria, Rustic Pizza & Pasteria, Blue Pearl and Caroline's Tavern—works hard to make an impact for the people fighting this awful disease.
Northwell Community · Florina Cancer Center
Chapter 07 — Events & Holidays
Chapter 08 — In Their Words
Source: OpenTable
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Chapter 09 — Find Us